Someone asked for the recipe so here it is. Enjoy!!
Fresh Apple Cake
2 cups sugar
1 1/2 cups vegetable oil
2 eggs
1 tsp. soda
1 tsp. salt
4 tsps. cinnamon
1 tsp. vanilla
3 cups flour
3 cups fine sliced apples
1 cups raisins (optional)
1 cup walnuts (optional)
Cream together sugar, oil and eggs. Add soda, salt, cinnamon, flour and vanilla. Mix all together. Add apples. I add the walnuts but don't put raisins in it. I also sneak in extra apple pieces because we have lots of apples to use up. The batter is really stiff so I use the dough hooks that came with my mixer. Place in a 9 x 13 greased pan and bake for one hour at 350.
Carmel sauce
1/2 cup butter
1/2 cup brown sugar
1/2 cup white sugar
3/4 cup cream
Mix in a sauce pan and heat to boiling. Boil for 3 - 4 minutes. Serve warm over cake. Or pie. Or ice cream. Or just eat with a spoon! (kidding) (ok, maybe I've done that - once)
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